December 2023

Unsalted vs Salted Butter: What’s the Difference?

By |2023-12-23T07:57:45-07:00December 2nd, 2023|Cooking Tips, Useful Tips|

When it comes to butter, the age-old debate between salted and unsalted varieties continues to perplex both home cooks and professional chefs alike. This kitchen staple, essential in both cooking and baking, comes in these two distinct forms, each serving its unique purpose. What is Salted Butter? Salted butter is simply butter that has [...]

December 2022

An Easy Way to Tell if Your Eggs Are Safe to Eat

By |2023-12-23T08:14:44-07:00December 14th, 2022|Cooking Tips|

When it comes to eggs, it's essential to know that you might be throwing away perfectly good ones just because they've passed their "sell by" date. This might surprise you, but the freshness of eggs can vary from one state to another. Some egg packagers are required to list "sell-by" dates, while others [...]

November 2022

Steps for Using Your Handy Instapot as a Slow Cooker

By |2023-06-28T08:26:31-07:00November 18th, 2022|Cooking Tips, Fun Stuff|

I finally decided to use my Instapot as a slow cooker (because I dropped my Crockpot and broke it). So far, so good, but there are a few steps to make your Instapot work and your old-school slow cooker. Here goes . . . If you look at your Instant Pot pressure cooker, you’ll [...]

February 2022

Juicing Up a Raw Food Diet Plan

By |2022-08-20T10:15:39-07:00February 12th, 2022|Cooking Tips, Healthy Living|

There are a lot of diets today that are very appealing for a variety of different reasons, some promising the impossible, some providing a quick fix that typically doesn't last.  Losing weight can be accomplished with most of the diets out there, based on their varying criteria, but not all of them get you healthy [...]

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